There was definitely more “spicy” dill sauce (still not spicy), and simply more salt. This taco had the exact same toppings as the fried tilapia, but for some reason, the flavors were better. The blandness of this taco worked perfectly as a chaser for the other two, very spicy, tacos. This surprised me, considering how friggin’ amazing all the other tacos were…come on, Mas Tacos, you got this. The fish was cooked perfectly, but was bland. First off, this was NOT spicy in the least. It was deep fried tilapia with shaved cabbage and onion, topped with a “spicy” yogurt dill sauce. Nice! I am used to tiny little “street” tacos for this price that grant me 2 bites each. The tacos were fully stuffed, so each taco was about 4-5 bites. Overall: Each taco was housed in two large corn tortillas. The Tacos!!!!! ($3 each) From left to right: Pickled Cactus and Chorizo Taco Fried Tilapia Taco Fried Avacado Taco Spicy Carne Molida Taco It really wasn’t good, just a heat killer. But I greatly appreciated it once my mouth was on fire from eating certain tacos. No added sweeteners or anything to make it carbonated. This was literally water that had fresh pineapple juice and freshly chopped cilantro added to it. We’ll start with the least impressive and get to the best from there. In the back, there was another room that the restaurant opens when it gets a little crowded.įinally, there was a really cute and cozy covered back deck where most patrons were enjoying their meal. In this main room, there was a small selection of tables and chairs. The menu was posted above the counter where you order. Here, you immediately notice that Guy Fieri has been here for a Triple D episode (like I didn’t already know that). #hipstersĪfter about 20 minutes, we made it inside. Men dressed in business-casual attire with mustaches and sunglasses seemed to be the most common patrons. This wanted to be a mixed crowd, but they were all too similar. While in line, I heard 20-somethings talk on the phone about their jobs as maids, as well as their business investments.
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When we arrived on a Thursday at 7 p.m., there was a line out the door…which I expected- thanks Yelp! The building was old, certainly nothing fancy, had bars on the windows and doors, but was packed with hipsters. So, we walked there, safely, I might add.
We were half a mile from Mas Tacas, my #1 East Nash restaurant I wanted to hit up. Perhaps we were in the cheapest part of East Nash? I am one to purchase the cheaper airbnb options…I mean, I need some money for food.
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We were surprised when the neighborhood looked pretty sketchy, smelled a little stinky, and a man riding a bicycle while holding a full on maul/ ax almost clipped our tires. See our catering guidelines for delivery zone and ordering procedures.We rented an Airbnb “in the heart of East Nashville” and the reviews were great, especially doting on its location. Delivery to the Greater Downtown Seattle Area and Bellevue is now available. Whether you’re planning a Lunch, Reception or Celebration, all Blue Water Taco Grill items are made with the same fresh and healthy ingredients using our “Family” recipes. Individual Meals Menu (pdf) Order Meals Online As a way to create a safe and appropriately socially distanced way to feed your group, we have developed “Individually Packaged Meals” featuring all the the most popular Blue Water Taco Grill items. Don't forget the drinks! New - Individual Packaged Meals/$12.95 eachĪs we move into a new “normal” and begin to come back to work and gather, meals will be a big part of creating an environment that is inclusive and contribute to rebuilding Team Dynamics. Blue Water Taco Grill, serving the Greater Seattle Area with award winning “Fresh Coastal Style Mexican Food” for over 15 years, now brings more of our fresh made specialties to your meetings or events.
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